My Little Chef

Brazo de Mercedes is a meringue roll with yellow custard filling and very popular Filipino dessert. It is very easy to make and ingredien...

Coconut Macaroons (Filipino Style) is a dessert that is simply made from sweet shredded coconut, condensed milk, eggs, butter, vanilla e...

Siopao Asado is a filipino version of Chinese steamed dumplings with a sweet pork filling. Siopao is a Hokkien term for bāozi which mea...

To start this year easy and simple, we decided to make Suman. There are many variations of Suman but this particular one we chose is ...

My fondest memories as a kid were in my Mom's Kitchen. I'm always amazed by her cooking skills. She's very creative ...